linked in facebook twitter rss

  • Interbrand
  • Brandchannel

your chance!
your chance!
Natural Lawson - cornered?
Also of interest...
 

Natural Lawson - Cornered?


  Natural Lawson
cornered?
by Patrick Williamson
November 26, 2007

Convenience stores must be one of the few constants of the universe. There always seems to be one right around the corner when you have a craving for an unhealthy snack or a sugar-laden drink of ridiculous proportions. Though the product line may rotate, you basically know what you can get: practically anything necessary for life as we know it.

 
 

Recently, though, 7-Eleven threw the US populace for a loop, redecorating select stores as Kwik-E-Marts to promote The Simpsons Movie. The unexpected self-parody turned out to be a stroke of genius, as Kwik-E-Marts reported outlandish sales. But if the convenience store could morph this far beyond the expectations of the average consumer, perhaps there were more possibilities in store.

Japan’s Natural Lawson, a high-end convenience store, or konbini, is the modern day brainchild named after a milk business originally started in Ohio, later acquired by Consolidated Foods and sold to The Daiei, Inc. Natural Lawson is devoted to the sophisticated needs of urban women, proving that the convenience store mold can be stretched to meet the needs of contemporary society. With a declining birthrate and aging society, commercial enterprises across Japan are all pressed with the issue of how to increase, or even maintain, sales. The answer seized on by Lawson’s President and CEO, Takeshi Niinami, was to target women and seniors, a segment that traditionally used konbinis less than the most frequent patron, the salaryman. In his 2006 annual report message, Niinami concedes Lawson needs to “substantially change the merchandise assortments to cater to a wider customer profile. We may even have to alter the store format itself in accordance with the location and customer needs.” What this meant was bringing Natural Lawson, launched as a pilot store in 2001, into a new phase of growth.

In fact, in Japan, konbinis have already been pushing the boundaries for years in many ways, shapes, and forms. To begin with, the per capita number of konbinis is eye-popping, even when taking into consideration Japan’s population density. In Tokyo, there is literally a konbini on every corner, a frequency that dissipates to about every other corner in more rural areas. The stats tell a more impressive story: The USA has 24 times the land area of Japan, 2.3 times the number of people, and approximately half the number of 7-Elevens. Clearly, Japan has brought “convenience” to a new level of meaning, and not with sheer volume alone. Konbinis crop up in a wide variety of public places, from train stations to hospitals, and the product offering is certainly more dynamic than anything in the US, with many stores technologically equipped to offer photocopy, fax, and event ticket sales, in addition to the standard ATM, money, and phone services.

And yet, as in the US, the convenience store has undergone an amount of change equivalent to the Rolling Stones, over about the same period of time. But Niinami is out to change all that with his Natural Lawson brand. This next-generation konbini cashes in on the equity of the master brand, but the soul is all “natural.” At the brand’s core is a promise to provide women with a modern convenience store that supports their desire for a life of health and beauty in a premium environment.

But does Natural Lawson deliver? Without a doubt the visual identity of the brand is a fresh, contemporary departure from a world of gauche, fire engine color schemes. The logo and signage strike a fine balance between the world of convenience and upscale supermarket, and successfully pair a tasteful feminine serif font with the less stylin’ Lawson slab typeface. Even more care is evident in the interior, with soft, recessed lighting instead of neon glare, natural woods instead of synthetics, a check-out counter with LOHAS (Lifestyles of Health and Sustainability)-style décor and a bar counter area for lounging in some select stores. Some staff are even trained to be able to dispense health information to customers.

The product offering also lives up to the billing, with specialty brands that seem to jump from the shelves, unlike the uniform lineup of the typical konbini. The sensation of quality is not just the skin-deep shimmer of fresh package design. A collective provides locally grown produce, and Body Shop-like cosmetics made from natural ingredients are on sale, as well as organic coffee and healthy versions of bento lunchboxes that are the staple of the working masses.

The branding is sound and delivers on the promise of a premium quality shopping environment that offers health-and-earth-consciousness products. But, does it provide the answer to Niinami’s quest to expand Lawson’s customer base? Natural Lawson still tends to be viewed as a curiosity more than a destination, and some noticeably lack the customer traffic of a typical konbini. Location could be a factor, with many Natural Lawsons suffering from questionable real estate choices. Or maybe it stretches people’s rigid expectations of what a convenience store is just a little too far. Says Etsuko Nakamura of the Natural Lawson that recently opened in her Tokyo neighborhood, “I went there once or twice when it opened. But if I want a pastry or a coffee, I go to the coffee shop next door. For everything else, I go to the 7-11 around the corner.”

Perhaps at this point customers don’t want to shop for luxury items in stores that offer the luxury on convenience. That may change. Give them time.

 
     
  

Patrick Williamson works in marketing and corporate communications in Tokyo. He previously worked for four years at a leading global brand consultancy.

  
 commenting closed Add Social Bookmark bookmark  print
 suggest topic  recommend ( 18 )  email

  brandchannel profile archive   2011  |  2010  |  2009  |  2008  | 2007  |  2006  |  2005  |  2004  |  2003  |  2002  |  2001
 
 
Dec 31, 2007 Silk Soymilk - smoooth -- Barry Silverstein
  Holy cow: how soy milk is changing our diets.
   
 
Dec 17, 2007 Jimmy Buffett - brand shark -- Jennifer Gidman
  Sand Castles: The rise of the Jimmy Buffet empire.
   
 
Dec 10, 2007 UGG Australia - the good, the bad, and the UGGly -- Barry Silverstein
  This fashionable brand steps into an unwelcome homecoming.
   
 
Dec 3, 2007 Joe Fresh Style - super snazzy -- Renée Alexander
  Can this brand bring fashion and style to the grocery aisle?
   
 
Nov 19, 2007 Pollo Campero - free range -- Abram Sauer
  How chicken is this Central American brand?
   
 
Nov 12, 2007 Nike Vintage - classic kicks -- Alycia de Mesa
  Nike sees a future in its history.
   
 
Nov 5, 2007 Zipcar - merging lanes -- Preeti Khicha
  Zipcar hopes to motor into an urban demographic.
   
 
Oct 29, 2007 Vampire Vineyards - blood thirsty -- Renée Alexander
  Bloody delicious.
   
 
Oct 22, 2007 Hyundai - hazard lights? -- Jennifer Gidman
  Can this car brand overpower its sluggish reputation?
   
 
Oct 15, 2007 Energizer and Duracell - opposites attract -- Abram Sauer
  How batteries are powering their own branding futures.
   
 
Oct 8, 2007 Lands’ End - hard landing? -- Barry Silverstein
  From misplaced apostrophe to clothing juggernaut.
   
 
Oct 1, 2007 Taj Hotels, Resorts, and Palaces - kingly quarters -- Preeti Khicha
  Hospitality means balancing class, culture, and history.
   
 
Sep 24, 2007 Facebook - graduating on -- Kimberly Maul
  The many expressions of Facebook.
   
 
Sep 17, 2007 LA Galaxy - starry makeover -- Alycia de Mesa
  Beckham brings LA Galaxy universal appeal.
   
 
Sep 10, 2007 China - a brand in progress -- Tom Blackett
  China is still soul searching for accurate branding.
   
 
Sep 3, 2007 BOSE - sound positioning -- Barry Silverstein
  Is BOSE poised to rock on?
   
 
Aug 27, 2007 Crocs - still rocking -- Vivian Manning-Schaffel
  Will Crocs continue to walk the walk?
   
 
Aug 20, 2007 The Goodlife Recipe - four paw cuisine -- Alycia de Mesa
  Has designer food gone to the cats and dogs?
   
 
Aug 13, 2007 simplehuman - clean house? -- Jennifer Gidman
  Will regular people pay for elite organizers?
   
 
Aug 6, 2007 Pizza Patron - ¿no mas? -- Alycia de Mesa
  What’s wrong with paying Mexican money for an Italian import?
   
 
Jul 30, 2007 Newman’s Own - on the side -- Barry Silverstein
  Why is Newman’s Own so good for others?
   
 
Jul 23, 2007 Penthouse - hard times -- Abram Sauer
  Will re-branding save Penthouse from marketing celibacy?
   
 
Jul 16, 2007 RadioShack - does stuff? -- Barry Silverstein
  Can restructuring and a sleeker image make RadioShack competitive again?
   
 
Jul 9, 2007 Vera Wang - unbridled business sense -- Alycia de Mesa
  Vera Wang's success shows that a brand doesn't have to remain pigeonholed in its initial market.
   
 
Jul 2, 2007 Ford Taurus - dead bull? -- Renée Alexander
  Ford revives the Taurus nameplate. Will customers embrace it like Lazarus or shun it like a zombie?
   
 
Jun 25, 2007 Ameriprise - dream investment? -- Barry Silverstein
  A relatively new spin-off from American Express, Ameriprise sets its sights on an aging—but lucrative—Baby Boomer market.
   
 
Jun 18, 2007 Boca Foods - soy joy -- Barry Silverstein
  As elements of vegetarianism sprout in the mainstream diet culture, Boca Foods grows into a brand as healthy as its products.
   
 
Jun 11, 2007 Timberland - environmental heeling -- Barry Silverstein
  If one were compiling a list of socially responsible brands, Timberland would be a shoe-in.
   
 
Jun 4, 2007 Diet Coke Plus - new addition -- Alycia de Mesa
  Coca-Cola promises a splash of nutrition with its latest sugar-free cola.
   
 
May 28, 2007 BoConcept - chic seats -- Vivian Manning-Schaffel
  With sleek stores and urban-chic design, BoConcept promises a civilized—and assembly-free—alternative to IKEA.
   
 
May 21, 2007 Habitat for Humanity - foundation -- Barry Silverstein
  Even non-profits need proper branding techniques. Habitat for Humanity has built houses—and a successful brand—for more than 30 years.
   
 
May 14, 2007 LaKOTA - native remedies -- Alycia de Mesa
  With roots in Native American healing methods, LaKOTA pain-relief products promise a natural alternative to Advil and Tylenol.
   
 
May 7, 2007 Three Dog Bakery - the world-rover -- Barry Silverstein
  Three Dog Bakery grew from a pup to the Great Dane of specialty dog-food brands.
   
 
Apr 30, 2007 SoftBank - moshi moshi -- Patrick Williamson
  After acquiring Vodaphone, SoftBank launched a rebranding campaign. Can it succeed in the mobile market where Vodaphone failed?
   
 
Apr 23, 2007 Curves - taking shape -- Barry Silverstein
  The successful Curves franchise makes one think of Starbucks or McDonald's…without the coffee and hamburgers.
   
 
Apr 16, 2007 Teavana - tea chain -- Deanna Zammit
  With more than 100 locations and as many varieties of a premium-priced, caffeinated beverage, Teavana tries to do for tea leaves what Starbucks does for coffee beans.
   
 
Apr 9, 2007 Old Dutch Foods - potato potential -- Renée Alexander
  Eastward ho! A snack-food brand based in Western Canada expands eastward. Will its success be as crisp?
   
 
Apr 2, 2007 Roomba and Scooba - floored -- Barry Silverstein
  iRobot brings sci-fi technology to solve one of man's oldest problems: keeping his floors clean.
   
 
Mar 26, 2007 I NY - stately -- Abram Sauer
  As the I NY brand seeks a facelift, another question arises: What is "New York"?
   
 
Mar 19, 2007 Nintendo Wii - iin motion -- Alycia de Mesa
  Nintendo's Wii detects motion and attracts active gamers looking for an alternative to the Xbox 360 and the Playstation 3.
   
 
Mar 12, 2007 Craigslist - classified -- Abram Sauer
  Craigslist combines old-fashioned classified ads and new-millennium technology to emerge as a popular, iconoclastic brand.
   
 
Mar 5, 2007 VOSS - high water -- Barry Silverstein
  A water brand from Norway promises premium refreshment—is it worth the premium price?
   
 
Feb 26, 2007 UNIQLO - crossing over -- Patrick Williamson
  With its quirky clothing and against-the-grain branding, Japan's UNIQLO tries to fill a Gap in the US retailer market.
   
 
Feb 19, 2007 Trader Joe's - quirky mart -- Barry Silverstein
  Trader Joe's has inspired a cult-like following seeking an alternative to the typical grocery store.
   
 
Feb 12, 2007 NECCO Sweethearts Conversation Hearts - sweet talk -- Kathy Kehrli
  For more than 100 years, NECCO has put sweet words in people's mouths—and offered a Valentine's Day alternative to chocolate.
   
 
Feb 5, 2007 Fiskars - stays sharp -- Anthony Zumpano
  By employing the latest branding techniques while managing a full fleet of products, Fiskars remains a relevant brand.
   
 
Jan 29, 2007 Walgreens Apothecary - facial expressions -- Alycia de Mesa
  Can a mass-market convenience store/pharmacy succeed with a higher-end line of skincare products?
   
 
Jan 22, 2007 Levi's Eco - blue greens -- Alycia de Mesa
  Will another foray into organic denim boost the fortunes of Levi's?
   
 
Jan 15, 2007 Starbury - rebound? -- Anthony Zumpano
  Will his inexpensive Starbury line of sneakers and gear make Stephon Marbury the heir to Air (Jordan)?
   
 
Jan 8, 2007 Sogno Uno de Savanna Samson - great nose -- Abram Sauer
  As celebrity-affiliated wines proliferate, a porn star brands a vivacious vino.
   
 
Jan 1, 2007 NFL - fumbles? -- Abram Sauer
  By launching its own cable network and seeking an expanded audience, is the NFL in danger of dropping the ball?